I am
Vidhyalakshmi, a new cooking enthusiast born in Veedur village, brought up in
Pondicherry and currently living in Singara Chennai. I have had opportunities
to spend small parts of my life in Delhi and Bangalore; due to this diverse
exposure I’ve tasted and appreciated many cuisines. However, I never was
interested to cook until this unfamiliar face of me was discovered after I got
married and had to cook all by myself. It is my husband Kundan, who motivated me on blogging and this blog keeps me quite happy and occupied for
now. We are lacto-vegetarians and so in this blog I share proper vegetarian
recipes. I am keen on trying out a variety of cuisines and mostly try to keep
an eye on the dishes’ health aspect. I keep posting more or less every other
first time recipes that I try in my kitchen, so excuse me for those obvious and
damn-simple recipes. And on the photography: I started clicking with my point-and-shoot
camera [Canon PowerShot SX10IS] much
later than I began blogging, so I keep updating photos for the earlier posts as
and when I repeat those dishes. Now, for the last few months I've started clicking with the Nikon D7000 (sponsor Kundan & courtesy Noel); however, I have not started learning much.
I would
be happy if you give me your feedback on my blog and recipes if you happen to
try out which I highly recommend for they are tried and tested on Kundan ;)
I
humbly dedicate this venturous blog to Gnanasoundari, my amma for she has fed
me love and sowed seeds of cooking in me.
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